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Reopening
The Hotel is open, breakfast is taken in Drive and for the weekend of the ascent you will find the take-out menu below. Hotel guests: The breakfast room and the indoor dining room will open as of May 19. External customers: Catering only possible on the terrace. The swimming pool will is open.
Menu
Menu (starter + dish + dessert ) - 32€
Menu (starter/dish or dish/dessert ) - 28€
Dish - 21€
Mesclun, Crispi Chicken Fillet & Carrot Vinaigrette
or
Octopus Salad, Roasted Potato with Garlic
or
Asparagus bundle with bacon, Mousseline sauce
or
The 6 poget special oysters n°4 silver medal + 2€
Mackerel Fillet, Vegetable Tagliatelle and Teriyaki Sauce
or
Cod fillet in bouillabaisse style, Boulangère apple
or
Piece of Salers Beef, Fries & Roquefort Sauce
or
Guinea Fowl Ballotine Stuffed with Truffle, Pear Potato & Sage Reduced Juice
Farandole of Strawberries, diplomat cream and biscuit with pistachio notes
or
Paris-Brest
or
Chocolate Mousse, & Orange segments
or
Seasonal fruit tart (apple, kiwi, melon, raspberry …)
or
Lemon tart
Coca-Cola / Juice / Syrup
+
Fish’n Chips of Fish
or
Steak-Minced / Fries or Pasta
+
Ice Cream or Yoghurt
Covid-19 info
All health measures are taken by the Hôtel, and the entire staff wears masks. The wearing of the mask is compulsory in the public areas. Daily cleaning of hotel rooms is done subject to compliance with protective measures for you and for the room staff.
The Hotel
This hotel, feet in the water, is located in the heart of a residential and wooded site. You will be seduced by its friendly atmosphere. The Hotel de la Plage is a haven of peace with comfortables rooms. For your comfort and well-being, enjoy our heated pool, our restaurant , and our bar with terrace overlooking the ocean. We have 3 rooms for people with reduced mobility.
SERVICES
Discover the services offered by the Hotel de la Plage
Outdoor activities
The hotel has a heated swimming pool. We also have a petanque pitch on the beach, a darts area near the bar and two table tennis tables, to relax at any times of the day.
L’Horizon Restaurant
The restaurant provides an original cook, with seasonal produce. Comfortably installed on the terrace or inside, enjoy the sea view and the island of Oléron. The restaurant menu changes every week. Hotel guests receive a 10 % discount on the bill. Mid season ( April, May, June, September ) : Evening service from Tuesday to Sunday, and Sunday for Lunch. Bar opens at 3h00pm. High season ( July and August ) : every evening, every service. For lunch, « snack de Plage « Bar opens 7 days a week from 11h am.
Séminar
Feet in the water, the Hotel de la Plage welcomes you in a modern and functional space , dedicated to seminars. The N’SEA meeting room is modular on an area of 200m2 and has a platform.
Wedding
For your cocktail or wine of honor, we offer a dedicated space facing the sea or a private garden. The N’SEA reception room , wich can be modulated over a surface area of 200m2, can accomodate 150 seated diners or 200 cocktail diners.